FINE WINE & CHAMPAGNE
Fine wines- below are a small selection of our wines,please contact us for further details
Selection 1:
1 bottle of 2009 Domaine Pillet, Sauvignon Blanc
This refreshing wine is produced from gently pressed ‘sauvignon blanc & gris' grapes.
Excellent as an aperitif and with seafood.
1 bottle of Domaine 2005 Bordeaux, Cru du Clocher, Château Caillou
This is a well-structured, dry, fruity merlot, produced in small quantities by a Grand Cru Chateau in Sauternes
by a Grand Cru Chateau in Sauternes.
Perfect with pasta dishes, pork, turkey, and cheeses.
RRP £25.00
Selection 2:
1 bottle 2009 Château de Tracy Mademoiselle de T
This beautiful Château produce a very special Pouilly Fumé from their Sauvignon vines which thrive on the gravel,flint and limestone soil of the property.This a stunning full bodied fruity,dry and flinty wine with hints of ciitrus fruits and leafy blackcurrant.
Perfect with oysters, salmon, prawns and scallops
1 bottle 2004 St Emilion Grand Cru, Château Canset de la Tour
Chateau Canset de la Tour is situated south of St.Emilion on soil which is rich in gravel and sand. A lovely aromatic claret with prune and plum flavours, and gentle tannins.
Excellent with poultry, veal, lamb or pork with either herbs or fruit,also with lightly -flavoured game and soft cheese.
RRP £60
Sancerre Selection:
1 bottle 2009 Sancerre Rosé, Domaine Naudet
Lovely Pinot-noir rosé from an exceptional vintage with fresh flavours of ripe fruits.
Perfect aperitif or with salads and creamy cheeses, to be served lightly chilled.
1 bottle 2008 Sancerre Rouge, Domaine Naudet
This wine is rarely seen outside of the region as the production is very small.
Lovely Pinot-noir with fresh flavours of ripe red fruits. Perfect with lunchtime cold meat, salads and creamy cheeses, it can also be served lightly chilled
1 bottle 2009 Sancerre, Les Buissonnes, Domaine Naudet
The combination of the sauvignon grape and the region’s limestone & Kimmerigian clay soil,make a very
appealing fresh,crisp and fruity wine.
RRP £95
The perfect Christmas selction:
1 bottle Champagne Rosé ‘L'Oeil de Perdrix’, Jean Vesselle
From the Grand Cru village of Bouzy, this special Cuvée is called 'The Eye of the Partridge' because of its beautiful apricot/pink colour.
1 bottle 2006 Bourgogne Chardonnay, Domaine Roulot
Produced from vineyards around the commmune of Meursault, this is a rich combination of ripe exotic fruits with hints of hazelnuts and vanilla oak.
1 bottle 2006 Chablis 1er Cru, Montée de Tonnerre, Domaine Servin
This is from the finest premier cru vineyard in Chablis. It is a full-bodied, rich and mineral chardonnay with hints of honey and new-mown hay.
1 bottle 2004 Château Fortia, Reserve du Baron, Châteauneuf-du-Pape
With peppery aromas this is a full-bodied Rhone. It is rich, velvety and complex with prominent flavours of prunes, spice and blackcurrant
1 bottle 2004 Château Canset de la Tour, Grand Cru St Emilion
Chateau Canset de la Tour is situated on a plaeau with a soil rich in gravel and sand, which i the ideal medium for cultivating merlot (80%) and cabernet franc (20%). Traditional methods are used in the vineyards, and the grapes are harvested carefully by hand rather than by machine. The wine is fermented in temperature controlled vats, and then matured in oak casks for 18 months before bottling. This is a lovely aromatic claret. It has plum fruit with hints of herbs and gentle tannins
1 bottle Vieux Pineau des Charentes, Domaine Tanguidé
This is a fantastic dessert wine and ‘digestif’, made from 75% unfermented grape juice and 25% young cognac, which has been aged in oak casks for 8 years
RRP £199
Ultimate Luxury selection:
1 bottle 2007 Château de Tracy, Pouilly Fumé
(description above)
1 bottle 2006 Chablis 1er Cru, Montée de Tonnerre, Domaine Servin
(description above)
1996 Graves, Château D’Arricaud, Magnum
This is a full-bodied classic Bordeaux, grown on the clay, chalk and gravel soil in the commune of Landiras, and matured clay, chalk and gravel soil in the commune of Landiras, and matured in the cellars of the Chateau since bottling.
2 bottles 2006 Bourgogne Rouge, 'Clos de la Combe' Domaine Jean Chartron
This is an elegant Pinot Noir with delicious flavours of ripe summer fruits and a smoky oak finish.
2 bottles Champagne, Cuveé Reserve, Lancelot Royer
Produced in the Grand Cru village of Cramant, this wine is a full-bodied fresh & lively toasty Champagne produced from specially selected grapes
2 bottles Champagne Rosé, L'Oeil de Perdrix, Jean Vesselle
(description above)
1 bottle 1991 Santos Vintage Port
Produced by the Barros family from their vines in the upper Duero valley. This is a wine produced in an exceptional year which has been matured in oak barrels for 24 months. Lovely, opulent Port, with flavours of prunes, mocha, tobacco and herbs.
The perfect after-dinner drink for Christmas.
1 bottle Cognac V.S.O.P. Chateau Tanguidé
This beautiful amber ‘eau-de-vie’ has matured for eight years in Allier-oak casks in the Chateau’s cellars. It is a warm, rich and velvety liqueur, the perfect finish to a special meal.
RRP £395
Champagnes
N/V Champagne, Cuvée Reserve, Lancelot Royer £40
(description above)
N/V Champagne Rosé, L'Oeil de Perdrix, Jean Vesselle £45
(description above)
Call 0800 6123358 to receive our latest wine list
Created using it'seeze website design
